With a meat shortage upon us, many are turning to plant-based alternatives. But which are the most meat-like?
With meat production slowed, farmers are beginning to kill off surplus baby animals.
The Queen of Vegan Cheese has done it again!
Smithfield Foods announces one of their largest pork producing plants will close.
Calling COVID-19 “Chinese Virus” is not only racist, it’s just wrong.
A new generation of vegan leather made from pineapples, cactus, and “wine waste” is revolutionizing the marketplace.
Vegan corned beef has arrived!