With a meat shortage upon us, many are turning to plant-based alternatives. But which are the most meat-like?
With meat production slowed, farmers are beginning to kill off surplus baby animals.
The Queen of Vegan Cheese has done it again!
Smithfield Foods announces one of their largest pork producing plants will close.
Calling COVID-19 “Chinese Virus” is not only racist, it’s just wrong.
A new generation of vegan leather made from pineapples, cactus, and “wine waste” is revolutionizing the marketplace.
Vegan corned beef has arrived!
Scientists have been sounding the alarm for years.
There’s something truly magical about living with a cat in their golden years.
Stereotypically “masculine” foods are actually making men weaker, not stronger.
Ditch dairy for good!
It’s high time the vegan milk surcharge be retired.
It might seem like things are better than ever, but are they?
It should come as no surprise that women own and run some of the most impressive and successful vegan businesses around!
Organizations and companies who claim to care about the climate crisis have no excuse.
Has obsession with donor dollars from effective altruists neutralized the AR movement and made it satisfied with mere illusions of change, rather than real change?